Meat Serving Knife

Elegant Deejo steak knife with olive wood handle. This sophisticated knife is known for the durability and antibacterial properties of olive wood. Each piece carries a unique character with its natural structure. The black titanium coating harmonizes perfectly with the stainless steel base, giving the knife durability and an elegant appearance. Its scratch and impact resistant surface sharply highlights the elegant lines of the knife.

The superior sharpness of the Deejo knife cuts any food, raw or cooked, with rare finesse and perfect precision. Made of 2CR14 stainless steel, which makes it safe to use on surfaces that come into contact with food.

Deejo knives with wooden handles, which stand out with their aesthetic texture and unique structure, should not be washed in the dishwasher. To clean your Deejo knife, use a damp cloth or the soft side of a sponge. Avoid using a sponge or cloth with an abrasive surface.